Want to save the planet? Ditch meat, study says

A shift to plant-based diets is one strategy to help the world meet its food demands by the year 2050, according to a new study that says crop yields are improving too slowly to satisfy meat-eaters’ appetites.

“That is a very optimistic part” of the paper, lead author Deepak Ray, with the Institute on the Environment at the University of Minnesota, told NBC News.